Wednesday, March 14, 2012

Cinnamon Roll Cake

The "husbird" went all out and made this cake for my birthday yesterday.
It was delicious and made me wonder why anyone would spend the time making cinnamon rolls when this takes 1/10th of the time and tastes just as good.

Cinnamon Roll Cake

Mix:

3 cups flour

3/4 cup sugar

1/4 tsp salt

4 tsp baking powder

Then add:

1 1/2 cups milk

1/2 cup melted butter

2 eggs

2 tsp vanilla

Pour mixture into a cookie sheet.

Mix:

1/2 c melted butter

2 T flour

1/2 c. brown sugar

1 Tbsp. cinnamon

Drizzle on top of dough and then swirl with a knife .

Bake at 375° for 15 minutes.

While still warm, drizzle glaze on top.

Glaze

1 ½ cups powdered sugar

2 T milk

1/2 tsp vanilla

(if you want enough to cover the whole cake, double it)

I think it would be really yummy with cream cheese frosting too. Next time.

Enjoy!

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