The "husbird" often makes limeade, which in Mexico would be called lemonade. Confused yet? Me too.Anyways, it is so refreshing on a hot summer day.
When he made it today the "nestlings" thought it was quite fun playing with the empty lemon/lime shells.
If you want to make some:Squeeze six limes into a large pitcher
Add 1 1/2 cups sugar and stir until dissolved
Then add four quarts of cold water
Put in refrigerator to chill
(can half the recipe to 3 limes, 2/3 cup sugar, 2 quarts water for smaller portion)
Best enjoyed with some lemon heads:)
